Why hospitality employees leave and how to understand why
Hotel, restaurant and banquet staff leave for reasons that vary by department and season. How to ask what sits behind the first answer and act on it.
8 min readRead articleA backpacker hostel sells beds in shared dorms to young travellers and runs on a small, close team. This page looks at front desk shifts, dorm cleaning, volunteers and the late nights and noise that come with the trade.

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Share your requirementsA backpacker hostel offers beds in shared dorms and a few private rooms, with a common kitchen, a lounge and a rooftop or cafe where travellers meet. Guests are young, often from other countries, arrive at odd hours and stay for a few nights. A small team does everything: a manager, front desk staff who check in and answer questions, housekeeping for dorms and bathrooms, a cook or cafe helper, a night person and sometimes volunteers who work a few hours a day for a free bed. Occupancy is high in the travel season and low in the monsoon, and guest mix changes every day. Related reading: HR for hospitality. Because the same few people check in guests, clean 40 beds, handle noisy nights and listen to complaints, rotas, clear roles and fair stay terms keep a small team from burning out.
These are the places the people side of this kind of business tends to give way. The rest of this page works through them.
HR here has to work for each of these groups, not only the office. The set-up below is written with all of them in mind.
GullyHR runs talent acquisition for permanent roles in backpacker hostels. For each role we agree the job description with you, find and screen candidates against it, and support the offer through to joining. Tell us the role and the number of people, and we start there.
We recruit permanent employees. We do not supply contract or temporary staff.
Every business interviews, but few have a written process that works the same way for every role and every interviewer. GullyHR designs yours, from the role brief to the offer, trains your managers to run it, and can run it for you on the roles you hand us.
We agree what the role must deliver, the must-have and nice-to-have skills, and how each will be scored.
Screening call, assessment, interview rounds and decision points, sized to the role and the number of people you hire.
Structured questions for each role family and a rating guide, so two interviewers judge the same answer the same way.
A short briefing for your managers on what to ask, what to avoid and how to give a clear yes or no.
Who approves, how the offer is made, and how candidates are kept informed from first call to joining.
The same person checks in guests at noon, cleans a dorm at three and handles a noisy night at two, with no clear boundaries.
A night receptionist deals with late arrivals, drunk guests and emergencies alone, with little training.
Hours, tasks and the bed in exchange are unwritten, and a volunteer leaves when the work grows beyond the promise.
Beds, linen, lockers and bathrooms for many guests are cleaned in short windows between check-out and check-in.
Noise, alcohol, theft complaints and arguments between guests land on the front desk, and responses differ by person.
A full hostel in peak months and a quiet one in the rains leave the team stretched and then idle.
Many staff are travellers themselves and leave after a few months, so training restarts constantly.
Staff stay on site in a spare dorm with no rules on privacy, hours or charges, which turns into friction.
Start with the topics that matter most here: Employee Administration; Health, Safety and Wellbeing; Onboarding and Probation. Then work through the rest. Each topic is written for hospitality, not in general.
Records, attendance, leave and the day-to-day HR that must simply work.
Induction, records, incident reporting and follow-through.
A first day that is the same for the fifth joiner as the first.
How many people, in which roles, by when — and what they will cost.
Structure, reporting lines and who is allowed to decide what.
Requisition to joining, the same way every time.
Salary structure, payroll inputs and a month that closes on time.
Goals, reviews and ratings that hold up in a conversation.
Training planned from need rather than from the calendar.
Named backups for the roles that cannot be vacant.
Communication, recognition and the conditions people actually work in.
Two routes — one for complaints, one for conduct — kept separate.
Policies a manager can apply, and obligations with owners and dates.
Who leaves, when, why — and which of them mattered.
Resignation to relieving letter, in a defined order.
Records that survive people, and approvals that do not queue.
A short monthly pack management actually reads.
An HR function that runs the same way every month.
The pieces a backpacker hostels business puts in place, in an order that makes each easier. Open any card for the detail.
A one-page list of duties for front desk, housekeeping, night and cafe, so cleaning and guest service are not mixed in the same hour.
A one-page list of duties for front desk, housekeeping, night and cafe, so cleaning and guest service are not mixed in the same hour.
Steps for late arrivals, intoxicated guests, noise, medical needs and who to call.
Steps for late arrivals, intoxicated guests, noise, medical needs and who to call. The health and safety routine holds them.
Hours per day, tasks, days off, bed and meals, conduct and how either side may end the arrangement.
Hours per day, tasks, days off, bed and meals, conduct and how either side may end the arrangement. Confirm the position with a qualified professional. The documentation process holds it.
A checklist per room with timings and a supervisor check, so turnover is quick and clean.
A checklist per room with timings and a supervisor check, so turnover is quick and clean.
Quiet hours, alcohol, visitors, damage and how the team responds, applied alike to every guest.
Quiet hours, alcohol, visitors, damage and how the team responds, applied alike to every guest.
A core team for the low months, a list of trained extras for peaks and a handover pack for new joiners.
A core team for the low months, a list of trained extras for peaks and a handover pack for new joiners. The onboarding steps can be shortened for this.
Before changing anything, find out what is true today. These checks take an afternoon and tell you which of the topics above to start with.
Share your requirementsConfirm with a qualified professional. What applies to you depends on your business, your state and your arrangements, and it changes. This page describes practice. It does not state a legal position.
The services below fit this kind of business best. Each starts by recording where you stand, and every later report compares against that. We do not promise outcomes.
A handover pack so a new joiner is useful in the first week.
Night duty and emergency steps for small teams.
Volunteer agreements, role sheets and staff bed terms.
Fair rotas for desk, night and housekeeping duties.
Start with a free conversation, or see the paid HR Diagnostic.
Understand the business, its workforce, current processes and HR challenges.
Find the missing, weak, inconsistent or person-dependent processes.
Create the structure, processes, policies, SOPs, dashboards and systems needed.
Help HR and department managers actually adopt the new system.
Digitise repetitive and approval-based workflows where it is worth doing.
Track hiring, attendance, employee cost, performance, training and attrition.
Strengthen the people-management system continuously, not once.
From the GullyHR blog: one on HR in hospitality, and one on each of the topics this page points to.

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Write down hours, tasks, days off, the bed and meals offered and how the arrangement ends. Check the legal position with a qualified professional, since free labour can raise questions.
Train them on common situations, give a contact list and an escalation number and make sure someone checks on them. Rotate the duty fairly.
Use a room checklist, set timings and have a supervisor check a sample. Staff then know what finished looks like.
Write who may stay, any charge, rules for privacy and visitors and what happens on leaving. Confirm the terms with a qualified professional.
Keep a short onboarding pack, document the routines and give a step to senior roles. Training becomes quick when the basics are written.
We would look at what each role actually does, how night duty is supported and what is agreed with volunteers. A role sheet with a night duty plan, or a volunteer agreement and staff bed terms, is a likely opener. We set out scope, timing and fee in writing afterwards, so you decide what goes ahead.
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